The Bronte Green Pistachio DOP, a nut that expresses its loyalty to a specific territory in its very name: the Etna town that with over three-thousand hectares of specialised crops represents over 80% of regional cultivations, earning it a Protected Designation of Origin. Because it is here that the fertile vulcanic soil gives this “Green Gold” its bright colour and unique taste, and it is from this treasure of the earth that we make our Piaceri Italiani Pistachio Cream with Bronte Green Pistachio D.O.P..
An authentic delicacy, with a typically Sicilian rich, intense flavour, soft and creamy. Piaceri Italiani tantalises your palate with a top-quality product, made by processing the famous D.O.P. certified pistachios grown in the land on the slopes of Etna. A special ingredient, which unites with expert hands and passionate people to create a flawless Pistachio Cream.
Our Pistachio Cream DOP is perfect to spread on bread, melba toast or sponge cake, to fill biscuits, tarts and pastries, or to mix with fillings for muffins and cakes: it can enhance any dessert, maybe also mixed with white chocolate or sprinkled with chopped pistachios or grated coconut. You can also try it mixed with pastry cream or whipped cream.
And if you really can’t resist, arm yourself with a spoon and let yourself be seduced by its sweet, captivating flavour just as it is!